BioNoniX

|

Explorining Noni Scientific Research

Posts Tagged ‘Cancer’

NONI – Research will begin to test the plant against cancer and its symptoms

Sunday, February 28th, 2010


Research will begin to test the plant
against cancer and its symptoms


By Helen Altonn
haltonn@starbulletin.com

Thursday, June 19, 2001
GEORGE F. LEE / GLEE@STARBULLETIN.COM
Research physician Dr. Brian Issell displayed the CAT
scans of patients being monitored in a study on the
effects of medications from the noni plant.
The Noni plant, used in traditional healing throughout Polynesia, has become one of the most popular complementary treatments worldwide for all kinds of diseases.

Yet, there is no evidence that the plant is useful medically, says Dr. Brian Issell, clinical sciences program director at the Cancer Research Center of Hawaii.

He has received a National Institutes of Health grant of $170,000 per year for two years to conduct the first scientific study of Noni in humans.

Noni, extracted from the Indian mulberry plant, has been used for more than 1,000 years in traditional healing practices of native Hawaiians and other Pacific Islanders and Asian populations.

However, it’s the least known of the five most commonly used complementary medicines, says Nina Etkin, medical anthropologist who heads the University of Hawaii anthropology department.

The others — aloe, garlic, ginseng and lemongrass — are very well characterized chemically and their medical uses are well-documented, she said.

Etkin looked at the plants as part of a study on use of complementary medicines in Hawaii published in 1999 in “Economic Botany.”

She said she became interested when Noni emerged as “a prominent phenomenon” here in the early 1990s. “At one point it was very expensive. People were using Noni for virtually everything — cancers, diabetes, cardiovascular disease, colds, infections and wounds.”

Noni was used sparingly in traditional Hawaiian medicine, and only topically on wounds and skin disorders, never internally, she said. So, she was curious about the plant’s dramatic reputation for medical treatments.

She found that, driven by commercial ventures and advertising, “it really took fire and now is very popular worldwide,” she said. “But, as many of these complementary and alternative medicines, it was virtually untested. Its reputation preceded demonstrated scientific merit.”

Issell said he was prompted to look at Noni because many people say it is helping them. Some studies have shown it has some effect on cancer cells, but it hasn’t been studied scientifically in people, he said.

“We want to see if it works or not, and how good the compounds are,” he said. “We want to make sure it helps people more than harms them.”

He plans to begin research early next month after the Noni capsules arrive. A mainland company is producing them with freeze-dried extract from Hawaii-grown plants, he said.

Cancer patients for whom standard treatments haven’t worked, or who haven’t had any treatments, and meet other criteria will be recruited to take the capsules.

The first phase is to figure out what doses can be tolerated and if there is any evidence that Noni alleviates a patient’s cancer symptoms or causes the cancer to shrink, he said.

Patients will be evaluated regularly, with measurements of the tumors and other things associated with cancer, such as fatigue, depression and general quality of life, he said.

The next stage will be to look at particular cancers and identify any ingredients in Noni that are more powerful as anti-cancer agents, he said. A traditional way of preparing Noni in Hawaii is to seal the fruit in a glass jar with water and leave it in the sun to ferment, making juice to drink.

Issell said: “The smell is worse than the taste. When you taste it, it’s not as bad as you think it would be. It’s a little sour, a little bitterness to it.”

Putting it in capsules is not so much to hide the taste but to be consistent, he said.

He said he’s excited because his Noni research is “just the very first step at looking at a number of botanicals, plant extracts, that have been used in traditional healings of our multicultural population here.”

Issell has been involved in developing other anti-cancer drugs from plants, such as those from the periwinkle plant. “Two very powerful drugs actually cured patients with otherwise incurable cancer,” he said.

For more information about the Noni study, call the clinical trials unit at 1-808-586-2979. For information about complementary and alternative treatments for cancer, call the Cancer Information Service, 1-800-4-CANCER.

© 2001 Honolulu Star-Bulletin
http://starbulletin.com

Anti-Cancer Activity of Morinda Citrifolia

Sunday, February 28th, 2010

STEVEN HALL, M.D.

This is from Steven M. Hall, M.D. who on January 7, 1997 reported the following results: “A 75 y/o male with metastatic prostate cancer, most recent PSA of 55, I added … Noni to his conventional treatment regimen and within 2 weeks, his PSA was 1.1.”2 (emphasis added) There is simply nothing else I am aware of that could possibly reduce Prostatic Specific Antigen from 55 (indicating uncontrolled cancer) to a normal 1.1, and DO IT IN JUST 2 WEEKS.


PHYTOCHEMICALS REVERSE CANCER

The power of phytochemicals to promote good health and control cancer is so impressive that the University of Illinois has created a whole new department with 63 scientists and professors to specialize in phytochemical research! Let me share with you some of the scientific findings leading to this major change in research.

Senior Science Advisor to the U.S. Public Health Service, Dr. D.L. Davis states, “Phytochemicals can take tumors and defuse them. They can turn off the proliferative process of cancer.” At Ohio State University’s Cancer Prevention Laboratory, Dr. Mark Morse and colleagues found that phytochemicals in broccoli known as sulforaphane could reduce esophegeal tumor incidence by as much as 40% and reduce the multiplication of such cancer cells by 90%. Dr. Paul Taladay working at John Hopkins Medical Institute has found that this same phytochemical protected animals from getting cancer even when exposed to cancer causing chemicals. According to Dr. Joseph Hotchkiss of Cornell University, University, the phytochemicals coumaric acid and chlorogenic acid are able to eliminate many cancer causing substances from the body. An epidemiologist at the University of Minnesota, Dr. John Potter, told Newsweek Magazine, “At almost every step along the pathway to cancer, phytochemicals slow up or reverse the process.” Most of these phytochemicals studied so far are found in ordinary vegetables and culinary herbs. The problem is the amount in these foods is so low that only if you eat a lot of them for a long time will they give you protection. If you already have cancer, what you need is a plant that has these phytochemicals in large enough amounts to go right to work.



NONI IS A TREASURE CHEST OF PHYTOCHEMICALS

When plant scientists at the U.S. Department of Agriculture studied the amazing Noni plant they quickly found the secret to its amazing health building power. It is endowed with a greater number and variety of health giving phytochemicals than just about any plant known. Dr. James A. Duke is one of the world’s most highly respected scientific authorities on herbs and their phytochemical content. In his authoritative CRC Handbook on Phytochemicals he has listed 23 different phytochemicals found in Noni as well as 5 vitamins and 3 minerals. Research on Noni continues at an ever increasing pace with more of its phytochemicals being uncovered all the time.

IT IS THE INCREDIBLE POWER OF THESE PHYTOCHEMICALS THAT ARE PRODUCING THE WONDERFUL HEALTH BUILDING RESULTS DOCTORS AND PATIENTS ARE NOW SEEING AS A RESULT OF USING THIS AMAZING FRUIT! AS SAFE TO USE AS ANY FRUIT ON THE MARKET

The U.S. Food and Drug Administration, as well as the Department of Agriculture maintain a list of plants that have no known harmful ingredients and which over the test of time with large numbers of people have proven themselves to be safe for human consumption by the general population. This is known as the GRAS list, and it stands for Generally Recognized As Safe.5 Based on the fact that after careful scientific analysis no harmful ingredients were found, and the Hawaiian and Polynesian people have been using this health building herb without harm for thousands of years, NONI HAS BEEN OFFICIALLY DESIGNATED AS GENERALLY RECOGNIZED AS SAFE.

Even though Noni is extremely safe, I would always suggest that the introduction of a new herb into the diet be approached with caution by anyone known to have food sensitivities, allergies, or asthma. I would also caution a woman who is pregnant or nursing to consult her physician before using Noni or any other herb.




HOW NONI HELPS THE BODY FIGHT OFF CANCER

Researchers at the University of Hawaii School of Medicine introduced cells containing a strain of lung cancer known as Lewis Lung Carcinoma nto a group of mice especially bred to be highly susceptible to this type of cancer. Within 9 to 12 days the mice which were given no Noni were all dead as a result of the growth of the tumor. However, another group of these same mice were given an extract of the Noni fruit on five different occasions. At the end of the 12 days when all the untreated mice were dead, those given the Noni were still alive and doing well! At the end of 24 days, the Noni treated mice were all still going strong, this was a 100% extension of life! Actually, 40% which is 9 out of the 22 mice given the Noni, survived for more than 50 days. This is a lifespan more than 4 times greater than the longest living mouse not receiving the Noni. This an incredible achievement! Now remember, these were not just any mice, these mice were specifically bred to succumb to this form of cancer. In this regard, they were “genetically doomed” to be cancer victims. Yet in spite of this, a simple Noni extract gave these mice as much as 4 times the life span of their untreated relatives.

I know you are as excited about what you just read as I am, but the best part may be how the Noni made this incredible achievement possible! Most people would just assume something in the Noni had killed the cancer cells. But like all good scientists, the researchers at the University of Hawaii School of Medicine wanted to know exactly how Noni had accomplished its miracle. What they found was quite surprising, and very important. They discovered that there was nothing in their Noni extract that killed the cancer cells. What they discovered was that there was a polysaccharide compound (6-D-glucopyranose pentaacetate) found in the Noni that INCREASED THE ABILITY OF THE IMMUNE SYSTEM TO PRODUCE CHEMICALS THAT ENHANCED THE KILLING POWER OF THE WHITE BLOOD CELLS.

Do you realize the great significance of that discovery? You see white blood cells have to kill many things besides cancer cells. They have to defend us against virus, bacteria, yeast, ameba, parasites and all types of invaders. Since this Noni polysaccharide worked by increasing the overall killing power of the white blood cells, this means it will most likely enhance that same killing power against any invader. It indicates Noni is very likely an overall immune enhancing substance that may provide that little extra which gives you the winning edge when some invading organism attacks your body.




MORE CANCER FIGHTING POWER IS FOUND

Japanese scientists were looking for a substance to fight cancer. They searched through over 500 different extracts from tropical plants looking for something which would inhibit the growth of RAS cancer cells. These are a particular type of fast growing and very malignant cancer cells that are hard to stop. Reporting in the journal Cancer Letters, the scientists stated that the Noni extract was by far the most effective at inhibiting and normalizing RAS transformed cancer cells. RAS is a normal part of the cell structure in every cell. It is a small protein which is part of the RNA of the cell and encodes for the reproduction of the cell. Only when it is activated by a carcinogenic protein within the cell does it trigger the cells to reproduce wildly. If you can turn off this uncontrolled RAS activity, you stop the cancers growth.8, 9. What the Japanese scientists found was that one of the phytochemicals in the Noni extract does exactly that! They found that it was the phytochemical in the Noni extract which goes by the fancy name of Damnacanthal that does this. When they added the Noni extract to RAS activated cancer cells they observed them daily for five days. What they saw was incredible!

They reported that slowly, day by day the cells began to change their morphology (cell structure) back to normal. It is only on the basis of this kind of hard science that doctors can rely upon the ability of a plant extract to produce the return to good health now being seen clinically by people who have been struggling with cancer. No one knows if Noni will produce a return to good health for any specific person, but the research shows there is a scientific basis for believing that it is possible. The above represent only a sample of the research completed on the Morinda Citrifolia plant. The results are conclusive in each case in showing the validity of the traditional use of the Noni.


REFERENCES CITED IN THE TEXT

  1. Limehouse,DVM, John B., Letter publicly circulated, dated February 6, 1997
  2. Hall, M.D., Steven M., Statement publicly circulated, dated January 7, 1997
  3. Phytochemicals, 1994, Newsweek Magazine, April 25
  4. Duke, PhD, James A., Handbook of Phytochemicals, Published by CRC Publishing, Boca Raton, Fl.
  5. Ibid
  6. Hirazumi, A, et al, 1994, Proceedings Western Pharmacology Society, 37: 145-146
  7. Hirazumi, A., et al, 1996, Proceedings Western Pharmacology Society, 39: 7 – 9
  8. Sylvester, Edward, J., 1986, Target Cancer, Charles Scribner’s Sons,N.Y., 9. Fackelman, K., 1997, Science News, 151: 274-275
  9. Hiramatsu, M, et al, 1993, Cancer Letters, 73: 161-66
  10. Lanettia, 1997, Carbohydrate Antigen 19- 9 Lab Report, SmithKline Beecham Clinical Laboratories
  11. Consuela, 1997, Carbohydrate Anitgen 19 9 Lab Results, Private Communication
  12. Levland, 0, & Larson, H.O., 1979, Some Chemical Constituants of Morinda Citrifolia (Noni), Planta Medica, 36: 186 -87
  13. Koumaglo, K., et al, 1992, Planta Medica, 58: 6
  14. Younos, C et al, 1990, Planta Medica, 56: 5
  15. Heinicke, Ralph, M., 1985, Bulletin National Tropical Garden, Hawaii

Induction of Normal Phenotypes in RAS transformed cells by Damnacanthal from Morinda Citrifolia.

Sunday, February 28th, 2010

T. Hiramatsu, M. Imoto, T Koyano, K. Umezawa Cancer Letters 73 (1993) 161-166

In this study, a team of Japanese researchers studied the effect of over 500 extracts from tropical plants on the K-ras-NRK cell (a pre cursor to certain types of cancer). The compound, damnacanthal, found in the Morinda Citrifolia (Noni), was found to be an inhibitor of Ras function. The research: Ras cells were seeded into 96 plates and incubated at 33 degrees centigrade for 24 hours. The Noni plant extract was added and the cell morphology was examined every day for five days.

The Ras function was inhibited by the injected plant extract. This same compound has been found to inhibit the Epstein-Barr virus early-antigen activation. The extract from the Morinda Citrifolia was found to be most effective in inhibiting Ras function among the 500 tested extracts.

An immunomodulatory polysaccharide-rich substance from the fruit juice of Morinda citrifolia (noni) with antitumour activity.

Sunday, February 28th, 2010

Hirazumi, E. Furusawa, Phytother Res. 1999 Aug;13(5):380-7.

The fruit juice of Morinda citrifolia (noni) contains a polysaccharide-rich substance (noni-ppt) with antitumour activity in the Lewis lung (LLC) peritoneal carcinomatosis model. Therapeutic administration of noni-ppt significantly enhanced the duration of survival of inbred syngeneic LLC tumour bearing mice. It did not exert significant cytotoxic effects in an adapted culture of LLC cells, LLC1, but could activate peritoneal exudate cells (PEC) to impart profound toxicity when co-cultured with the tumour cells. This suggested the possibility that noni-ppt may suppress tumour growth through activation of the host immune system. Concomitant treatment with the immunosuppressive agent, 2-chloroadenosine (C1-Ade) or cyclosporin (cys-A) diminished its activity, thereby substantiating an immunomodulatory mechanism. Noni-ppt was also capable of stimulating the release of several mediators from murine effector cells, including tumour necrosis factor-alpha (TNF-alpha), interleukin-1beta (IL-1beta), IL-10, IL-12 p70, interferon-gamma (IFN-gamma) and nitric oxide (NO), but had no effect on IL-2 and suppressed IL-4 release. Improved survival time and curative effects occurred when noni-ppt was combined with sub-optimal doses of the standard chemotherapeutic agents, adriamycin (Adria), cisplatin (CDDP), 5-fluorouracil (5-FU), and vincristine (VCR), suggesting important clinical applications of noni-ppt as a supplemental agent in cancer treatment.

Anti Cancer Activity of Morinda Citrifolia on Intraperitoneally Implanted Lewis Lung Carcinoma in Syngenic Mice A.

Sunday, February 28th, 2010

Anti Cancer Activity of Morinda Citrifolia on Intraperitoneally Implanted Lewis Lung Carcinoma in Syngenic Mice A.
Hirazumi, E. Furusawa, S.C. Chou & Y. Hokama Proc. West. Pharmacol. Soc. 37: 145-146 (1994)

This is a very significant study by a team of researchers from the University of Hawaii led by Annie Hirazumi. Ms. Hirazumi became interested in the study of the Noni fruit because of earlier experiences with its amazing qualities. Her father helped a good friend with the juice of the Noni, and later, Annie administered the pure Noni juice to a pet dog who was dying. The dog recovered miraculously, and Annie set out to find out more about this incredible fruit. The study by Ms. Hirazumi and her colleagues was conducted on live laboratory mice (specifically C57BL/6 mice) specifically identified as very receptive to injected Lewis Lung Carcinoma cells. The mice were injected with active Lewis Lung Carcinoma cells (LLC). Untreated, the mice died from 9-12 days after injection from the tumor growth. A portion of the injected mice were treated with Noni juice in five separate daily treatments. The Noni juice was shown to significantly increase the life span of the treated mice (from 105% 123%) with 9 of the 22 mice surviving for more than 50 days. The experiment was repeated on a different lot of mice with similar results. The Research Team concluded that the Noni juice: seems to act indirectly by enhancing host immune system involving macrophages and/or lymphocytes.


Native Plants Can Heal Your Wounds

Sunday, February 28th, 2010

February 9, 1992
Sunday Star-Bulletin & Advertiser

By Jan TenBruggencate
Advertiser Environmental Writer

Much information about native Hawaiian medicinal plants is lost, but several important medicinal herbs are still in regular use in the Islands.

One of them is Noni, which has reputed value in a wide range of ills.

“People are crazy about this plant. They use it for diabetes, high blood pressure, cancer,” and many other illnesses, said Isabella Abbott, G.P. Wilder Professor of Botany at the University of Hawaii.

Abbott said she doesn’t hand out medical advice, but gets plenty of calls from people who are looking for medicinal herbs and can’t locate them. Her interest in ethnobotany, the native uses of plants, has given her the reputation of one who knows where to find useful plants.

And normally, she does know, she said.

The plant about which she gets the most calls, perhaps 10 a week, is Noni, known to science as Morinda citrifolia, she said.

Noni is one of the plants believed to have been brought to Hawaii by early Polynesian immigrants. It is an attractive shrub with large, shiny green leaves, but has one characteristic that limits its value to those who would consider growing it in their yards or gardens.

The fruit stinks.

“It smells like something the dog dragged in,” Abbott said. “It’s a beautiful tree. It is. What I would do is pick off the fruit before they’re ripe.

Medicinally, fortunately, the half-ripe fruit is as good or better than the ripe, or few people would even consider it.

Former University of Hawaii researcher R.M. Heinicke, writing in a 1985 issue of the Bulletin of the National Tropical Botanical Garden, said the fruit contains a natural alkaloid, xeronine, as well as a chemical that is converted to xeronine in the digestive tract. Xeronine may have some beneficial medicinal effects in diseases related to a lack of the chemical, he wrote.

Heinicke, while making no guarantees, lists ailments which in some cases might be eased by the use of Noni juice: high blood pressure, menstrual cramps, arthritis, gastric ulcers, sprains, injuries, mental depression, senility, poor digestion, atherosclerosis, blood vessel problems, drug addiction and others. It may even help relieve pain, Heinicke wrote.

Abbott said she is careful not to promote the use of specific herbs for specific diseases.

“When I talk about ethnobotanical plants, I use all kinds of disclaimers,” she said. But she may also add personal experiences.

Her mother, Abbott said, used the ripe fruit juice on cuts and scrapes, to prevent infection. She assumes that such products as Noni juice or aloe sap simply create a barrier to the entry of germs.

Another plant for which Abbott gets occasional calls is the `uhaloa, a fuzzy-leafed shrub.

The `ulaloa, or hi`aloa, Waltheria indica , is used for sore throats. The outer bark is scraped off the roots, and the inner bark collected. It is mixed with water and used for a gargle, in one use.

Some native plants can be difficult to grow, but can be worth the effort, simply for cultural interest, because they are attractive and because they can be useful.

One upcoming source of plenty of information on the subject is “Polynesian Herbal Medicine,” by ethnobotanist W. Arthur Whistler, to be published later this year by the National Tropical Botanical Garden.